Greetings From Missouri
Hi y’all! Just wanted to post a quick update about our trip! We are just about to head out to Tennessee for the second BBQ competition of the trip, but before we do that I had to share about the Missouri leg.
After driving for 3 days, we made it to the American Royal BBQ competition in Kansas City where the team competed in two back to back competitions. They knew it was a tough competition and only hoped to get “a call,” to be placed in the top 15 in any category, where they’d be announced and receive a ribbon.
The first day was the Invitational where they placed 2nd in ribs out of 165 top teams in the nation. The next day was the Open where they competed against 615 teams, including all of the 165 teams from the day before. The day before’s awards only made the team more nervous knowing that a top call was totally possible. With no calls in the first 3 categories, and after really bad brisket scores the day before, we thought it was time to go home. When the announcer got to the top 4 in brisket, he let everyone know that everyone in the top 4 had perfect scores, a 180. The very next name he called… Rooftop BBQ! And then just moments later, the top 10 overall were announced and Rooftop placed 8th! Out of 615 teams and without knowing their scores in chicken, ribs, or pork, it was a complete shock!
I don’t know what I’m more proud of… they really did so amazing! The perfect score is really neat though as that means they made their personal best as well.
After a day or so to cooperate, with an amazingly country fried dinner at Stroud’s… we moved on to stay at my cousin’s house in Springfield, Missouri. It’s been quite an interesting challenge to have my office supplies all put away in tubs all the time, but I’m getting used to it. Makes me wanna downsize the office at home now 🙂These past couple weeks have been wonderful! Staying put and spending time in the wonderful autumn weather. It was the perfect mix of work, relaxation and fun!
But to really sum up this part of the trip, it was all about FOOTBALL! My cousin’s son, who was our adorable ringbearer at our wedding, plays the center for his high school football team… it was so amazing to get to watch him play in two games while we were here. PLUS Andy cooked for the linemen on the team as well during both weeks… 10 racks of ribs one week and they almost polished off a whole brisket the next week. And then this past weekend, Jake spent some time teaching me how to play football! Pointers on how to catch and throw with a fancy spin. And he even snapped the ball to me like he does in the game. I’m going to go pro now thanks to him.
Sidenote: ESPN just posted about an amazing trick play the team did at their game this past Friday that we were lucky enough to attend. View it here, seriously they’re so good. And of course, shout out to my cousin who snapped the ball as the center of the offense line. See video here.
We also got to spend both our birthdays here with some yummy food and and a couple matinee movies.
So here we go, all packed up and ready to head to Tennessee for the Jack Daniels World Championship. Go Rooftop!